RUSTIC STRANDS BASKET

Christmas launch. A collection of charming and delicious baskets made by Verbena and the award-winning Azeite Vertentes. For those passionate about the world of olive oils.

Composed of 3 flavors of Vertentes olive oils, breads, wine and a book for you to discover, discover, experience and experience the fascinating universe of olive oils.

Composition:

1 Verbena straw basket with checkered satin bow

1 Box with 3 flavors of Azeites Vertentes - Mild, Intense and Novas Vertentes - 250mL each oil - 2022 Harvest

2 Italian breads

1 Wine Catena Malbec 2019 - Mendoza - 750ml

1 Book "Azeite-se" - Stories, Curiosities and Recipes - Ana Beloto. 29 x 29 x 9 cm - 290 pages - Editora Mentoria

About VERTENTES Olive Oil:

The national gastronomic scene has gained an artisanal olive oil that was born with the mission of helping to reveal the potential of Brazilian terroir in the production of this ancient food.

It is produced in a region with varied microclimates in the transition between the Atlantic Forest and the Cerrado Mineiro, which allows for a unique personality expressed through three varieties, Mild, Intense and Novas Vertentes.

The Suave has mostly ripe fruits at the end of the harvest, which makes it more delicate, while the Intense receives its striking flavor and aroma from greener fruits obtained at the beginning of the harvest. With each harvest their intensity remains the same, but the sensorial can change. Novas Vertentes, often called a field blend, benefits from the entire harvest and its cultivars and each year can come with different intensity, flavors and aromas, enabling an experience of a product that changes according to the behavior of the climate. specific year.

About the Book "Oil":

How many stories, aromas and flavors can fit in a glass of olive oil? In this book, Ana Beloto exposes all her passion, shares her knowledge and experiences accumulated over the twenty years she has worked in the olive oil market as a marketing professional and olive oil expert. "Azeite-se" is an invitation for you to discover, discover, experience and experience the fascinating universe of olive oils. The history of olive growing in Brazil is told by the author through her travel reports through olive groves and conversations with some important characters in this story. A pleasurable read, the beautiful pages of this work present the cultural, sensorial and nutritional aspects of olive oil, a selection of harmonized recipes prepared by guest chefs, confectioners and mixologists, as well as revelations about myths and curiosities of this noble and ancient food that are still unknown to many Brazilians. About the Author Passionate about the culture of olive oil, Ana Beloto is a communicator and specialized as an olive oil sommelière. Over the 20 years she has worked in this sector, she has followed olive oil production by visiting olive groves around the world. Ana is one of the women who leads the global Women in Olive Oil movement in Brazil, is a judge at international olive oil competitions, a columnist for a gastronomy magazine and a teacher. For her educational projects to promote olive oil in Brazil, she received eighteen national and international awards, was decorated by the Government of Minas Gerais and is included in the list of the 100 Most Powerful Women in Agriculture by Forbes Brasil magazine.